Salmon Salad Bowl

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    A fresh, nourishing bowl designed to fuel your day. This Salmon Salad Bowl pairs perfectly air-fried salmon with golden sweet potato, vibrant kale, and crisp cucumber, finished with creamy avocado and a sprinkle of toasted sesame seeds. Balanced, satisfying, and full of flavour, it’s a complete meal that delivers high-quality protein, wholesome carbohydrates, and healthy fats. Served alongside a refreshing glass of Beautiful Energy, this bowl is ideal for lunch or dinner when you want something light yet deeply nourishing.

    Serves 1

    180 g salmon fillet
    1 cup kale, shredded
    150 g sweet potato, peeled and cubed
    1 Lebanese cucumber, sliced
    ¼ small red onion, thinly sliced
    ¼ avocado, sliced
    1 tsp toasted sesame seeds
    1 serve Beautiful Energy

    Method

    Add the sweet potato to an air fryer basket. Lightly spray with oil, season with salt and pepper, and toss to coat. Air fry at 180°C for 6 minutes.

    Push the sweet potato to one side of the basket and add the salmon fillet. Season with salt and pepper and lightly spray with oil. Air fry for a further 8–10 minutes, or until the salmon is cooked to your liking.

    Add the shredded kale to a bowl. Lightly spray with oil, season with a pinch of salt and pepper, and massage with your fingers for a few seconds until softened.

    Meanwhile, add 1 scoop of Beautiful Energy to a glass of water and stir to dissolve.

    Assemble the bowl: add the sweet potato, cucumber, kale, salmon, avocado, and red onion to a serving bowl. Garnish with toasted sesame seeds.

    Serve with the Beautiful Energy drink and enjoy!

    Macros

    calories: 475
    Fat: 11.7g
    Carbs: 36.4g
    Protein: 47.7g

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